jane iredale Skin Youth Biome Supplement 25g

New improved formula. An Advanced Nutrition Programme supplement that delivers personalized biome-based results for you by supporting the gut-skin connection. This one-a-day smart capsule uses advanced microbiome technology to help target the seven visible signs of aging: fine lines, wrinkles, elasticity, uneven skin tone, dullness, dryness, and thinning skin.Synergizing together six skin-friendly bacteria, including two new postbiotic compounds, and vitamin C for youthful-looking, radiant skin. Key Benefits: Works from the inside out. Supports the skin's natural barrier. Helps reduce fine lines. Helps support healthy gut flora. Supports collagen formation.* Supports immunity.* * Vitamin C contributes to the maintenance of normal skin and the normal function of the immune system. *Vitamin C contributes to the normal production of collagen. Results based on a 12-week study conducted on 30 female participants with no topical regimen and no additional supplements taken. Marked improvements in skin quality were observed: 100% of participants saw improvement in one or more signs of aging. 97% saw a reduction in uneven skin tone. 94% saw a reduction in redness. 43% Hydration 25% Transepidermal water loss (TEWL) 26% Wrinkle depth 5% Smoothness 3% Elasticity Suitable for: All skin types. Vegetarian. Gluten-free. Not suitable for: Vegans. Contains dairy. Contains soy. Not tested on animals. Manufactured in the UK to certified Good Manufacturing Practices (cGMPs) regulations. *FDA registered. These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any diseases. Key Ingredients: Vitamin C: Vitamin C contributes to normal collagen formation for the normal function of skin and to the normal function of the immune system. Lactobacillus Rhamnosus GG: A type of bacteria found in your intestines. It's found in many foods including kimchi, miso and sauerkraut. Pediococcus Acidilactici HA-524: This is a species often found in pairs or tetrads and is added as beneficial microbes in the creation of cheeses and yoghurts. Bifidobacterium Longum Rosell-175: Helps to break down most sugars in food and is present in seaweed, yoghurt, and kimchi. Lactobacillus Reuteri HA-188: First isolated in 1962 and is a lactic acid bacteria which is found in a variety of cheeses. Lactobacillus Acidophilus HA-122: Occurs naturally in the human body and is found in fermented foods including miso, tempeh, sauerkraut, and yoghurt. Lactobacillus Plantarum HA-119: Lactobacillus is found in sourdough bread. As well as brine olives and pickles. The above claims have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Key ingredients

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1. 1Vitamin CVitamin CPowerful antioxidant: evens and brightens skin tone and shields against pollution.More details

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Other products containing Vitamin C.